Drinks Bakery Mature Cheddar, Chilli & Almond Biscuits

A BEARHUG OF A SAVOURY BISCUIT

We use the award winning St. Andrews Farmhouse mature cheddar from the east coast of Scotland which is powerful, tangy and fruity with a long finish. There’s a really satisfying, smoky, warm spice richness that doesn’t overpower and balances many great drinks.

DRINKS PAIRINGS

• Belgian style fruity beers

• Cask finished craft beer

• Riesling & Malbec style red wines

• Ciders and craft lagers

• Peaty, smoky whisky.